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Pasta With Red Pesto, Olives and Feta Cheese

Good day!

I love pasta, because it is so versatile and filling!
Below you can find a new recipe. 

pasta pesto

Ingredients for two people:

  • 150 g feta cheese
  • 250 g cherry tomatoes,
  • 250 g uncooked pasta (I used whole wheat spirelli) 
  • 1 small jar of red pesto (90g)
  • Black pitted olives (as much as you like)
  • 1 tbsp olive oil 

pasta pesto ingredients


Boil water and prepare the pasta according to the package. 
Cut the cherry tomatoes in half and bake in the olive oil
for about 3 minutes together with the olives. 

When the pasta is ready put it in the pan with the cherry tomatoes and olives.
Add the pesto and mix everything.
Bake for about 3 minutes until everything is warm enough to eat. 

Put everything on a plate and top with the crumbled feta cheese. 


Don't forget to tag me on Instagram if you have made this recipe.